Fried Rice With XO Sauce

Ingredients:

2 bowls cooked rice
2 eggs
1 bombay onion - diced
1/2 small carrot - diced
2 pieces ham - diced
1 cup cabbage - shredded

Seasonings:
Salt & pepper to taste
3 - 4 tabsp XO sauce

Chopped spring onion

Method:

• Scramble the eggs, dish out and set aside.
• Heat pan with oil, saute the onion, follow by the carrot, ham and cabbage.
• Stir fry till cook and well mixed.  Add in the rice and mix well.
• Add in seasonings.  Dish out and sprinkle spring onion.