Okonomiyaki

Okonomiyaki

Prepare batter.

Add all the vegetable & meat.

Cook over medium heat.

Flip over to cook the other side.

Dashi sauce

Bonito flakes, okonomiyaki sauce & mayonnaise.

Ingrediets:

1 cup flour
2 eggs
4 teasp  Dashi sauce
3/4 cup water
1 teasp sugar

 (B)
2 cups cabbage - chopped into small pieces
2 stalks spring onion - sliced
1/2 onion - diced
Prawns, cuttlefish or bacon - sliced

To serve:
Okonomiyaki sauce
Mayonnaise
Bonito flakes

Method:

1.  Put ingredients (A) into a large bowl mix well.  Then add in (B) and mix well.
2.  Heat a large frying pan, add a tablespoon of cooking oil
3.  Add a layer of batter to the pan.
4. Cook, covered, over medium-low heat for 5 minutes.
5.  Flip the okonomiyaki
6.  When the pancake is ready, place on a plate.
7.  Add a generous layer of okonomiyaki sauce on top.
8.  Add some mayonnaise. Finally add bonito flakes.

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Okonomiyaki